Ingredients: 1 lb Italian sausage (substitute with chicken or turkey sausage) 2 tbsp olive oil 1 red bell pepper, sliced 1 yellow bell pepper, sliced 1 green bell pepper, sliced 1 large onion, sliced 3 cloves garlic, minced 1 tsp dried oregano 1 tsp dried basil 1/4 tsp red pepper flakes (optional) Salt and pepper … Read more
Do you have old kitchen sponges and think they are no longer useful? Think again! These little wonders can work wonders for your plants. Yes, you read that right! And what’s more, it’s a great way to recycle. “The best ideas are often the simplest.” Step by step to recycle your sponges Preparing and disinfecting … Read more
1 pound of chunky beef 2/3 cup finely sliced onion minced garlic, 2 teaspoons 1/4 teaspoon of cumin half a teaspoon of salt quarter of a teaspoon of pepper 4.5 oz of green chili peppers, diced Refried beans, 16 ounces tomato sauce, 8 ounces salsa enchilada de 10 oz. Hormel chili no beans, 15 ounces … Read more
Marinated Cucumbers, Onions, and Tomatoes, a delicious, light, and refreshing salad that is perfect for summer or winter. What I love about this recipe is that you can serve with chicken or any main dishes you want !! Ingredients Cucumbers: 3 medium (peeled and sliced 1/4 inch thick) Onion: 1 medium (sliced and separated into … Read more
Vegan Pineapple Vegetable Fried Rice is a delightful dish that offers a harmonious balance of sweet, savory, and umami flavors. This dish is vibrant, colorful, and loaded with a variety of vegetables, making it both nutritious and visually appealing. It’s perfect for a quick lunch, dinner, or even a side dish for a larger meal. … Read more
Put this recipe on paper. On a lazy Saturday morning, there are few things more reassuring than the aroma of baking pastries. Among these reassuring scents, the one of pecan cream cheese rolls is most dear to my heart. A beloved family tradition, these delectable delicacies have been a pleasant treat at innumerable events, bringing … Read more
A Caramelized Onion Tart is a culinary masterpiece that marries the rich, sweet intensity of caramelized onions with the buttery flakiness of a perfectly baked tart crust. This delectable dish showcases the transformative power of slow-cooked onions, turning them into a velvety, golden caramel that becomes the star of the show. From its fragrant aroma … Read more
1 pound of sirloin steak and 1 teaspoon each serving.Chilli powder — teaspoon.A quarter teaspoon of paprika.Quarter teaspoon of cumin and quarter teaspoon of oregano.Powdered garlic, measuring 1/4 teaspoon.One quarter teaspoon of onion powder.Sea salt 4 Expansive dough tortillas Part 2C.A quarter cup of taco mix shredded cheese.Chopped cherry tomatoes —½ cup.The maize that has … Read more
Glass cooktops have become increasingly popular in modern kitchens due to their sleek design and ease of cleaning. However, glass cooktops are delicate and require careful handling to avoid cracking or breaking. In this article, we will discuss 9 dangerous glass stove habits that you should never do. 1. Use rough or abrasive cleaners Glass … Read more
Things needed: Macaroni, dried, 2 cups Clawed Crab Meat, 6 ounces Eight ounces of shrimp, shelled and deveined 8 ounces of sour cream Butter, four tablespoons Flour, 2 tablespoons Start with one spring onion. Evaporated Milk, one can Eight ounces of sharp white cheddar cheese in a block 4.oz. wedge Cheddar Cheese panko bread crumbs, … Read more
